The Best Stuffed Mushrooms I've Ever Had |
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Prep Time: 25 Minutes Cook Time: 20 Minutes |
Ready In: 45 Minutes Servings: 24 |
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Guests actually wait for these to come out of the oven. Ingredients:
24 large mushrooms (stems removed) |
8 ounces cream cheese |
2 tablespoons diced green onions |
1 can crabmeat or 1 cup imitation crabmeat |
1/2 teaspoon minced garlic (or more) |
1 tablespoon parmesan cheese |
Directions:
1. mix all ingredients together and stuff washed mushroom caps.
2. place on cookie sheet.
3. bake at 450 degrees F 20 minutes or until tops are browned.
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