The Best Peanut Butter Pie |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 12 |
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I consider this one of the best peanut butter pies I have ever made A no bake recipe at that! Pies will taste like a giant Reeese's peanut butter cup. . Ingredients:
crusts |
1 1/2 c crushed graham crackers |
4 oz melted butter |
1/2 c sugar |
1/2 c brown sugar |
pn cinnamon and nutmeg |
filling |
2 c chilled peanut butter |
2 c sugar |
11 oz cream cheese |
7 tb melted butter |
2 tb vanilla |
2 c cream whipped |
fudge sauce |
1/2 c to 1 cup heavy cream |
3 oz semisweet choclate |
1 tb butter |
garnish: whole peanuts |
Directions:
1. Mix the crumbs with the butter and sugars and spices and press into 2, 9 inch pie tins.
2. Combine filling ingredients and whip smooth.
3. Fold in whipped cream and fill both pie shells.
4. Chill very well.
5. Meanwhile melt cream and butter and chocolate and spread smoothly over pies.
6. Garnish edges with whole peanuts.
7. Chill pies very well again
8. Sauce will harden upon chilling .
9. Recipe makes 2 fabulous pies!
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