The best meatloaf you'll ever eat |
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Prep Time: 20 Minutes Cook Time: 40 Minutes |
Ready In: 60 Minutes Servings: 6 |
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This really is the best meatloaf! So flavorful. My mom found this in a local church cookbook and now it is a family favorite. HEAVENLY!! Ingredients:
4 -6 slices bacon |
1 cup breadcrumbs |
1 egg |
1/2 cup milk |
1 1/2 lbs ground beef |
1 medium onion, chopped |
4 tablespoons catsup |
salt & pepper |
4 tablespoons vinegar |
2 tablespoons lea & perrins worcestershire sauce |
1/2 cup onion, chopped |
4 tablespoons brown sugar |
1/2 cup catsup |
Directions:
1. Place bacon on bottom of a pan Combine meat loaf ingredients.
2. I make about 2 loaves.
3. Place loaves on top of bacon.
4. Combine ingredients for the sauce and bring to a boil-simmer about 10 minutes.
5. Bake meatloaf at 350 for 1 hour and baste with sauce while cooking.
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