The Best Homemade Chicken Salad |
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Prep Time: 30 Minutes Cook Time: 20 Minutes |
Ready In: 50 Minutes Servings: 12 |
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This is the best chicken salad I have ever tried. I have fixed for church lunches, ladies luncheons and have even been asked to prepare for a local country club luncheon. This recipe was made many times by a dear lady at church. Enjoy!!! Ingredients:
6 -8 boneless skinless chicken breasts, cooked and cubed |
3 chopped hard-boiled eggs |
2 cups white seedless grapes, cut in half |
1/2-3/4 cup finely chopped celery |
2 -3 sweet gherkins, chopped fine |
miracle whip, to coat salad |
Directions:
1. Mix the above and chill and serve on lettuce or crescent rolls.
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