The Best Cucumber Sandwiches |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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The best flavors always seem so simple! Give these a try (I won't eat cucumbers any other way). A nice southern treat! Since the recipe is so easy good ingredients are key. Real or homemade mayo and good salt, seedless cukes. Ingredients:
1 loaf squishy white bread |
1 english cucumber |
1/4 cup very thinly sliced sweet onion |
1/4 cup best foods mayonnaise or 1/4 cup hellmann's mayonnaise |
kosher salt (good quality salt is a must) |
Directions:
1. Slice the cucumber as thin as you can (1/8 is good).
2. Cut out nice circles from the white part of the bread using a 3in cookie cutter(toss the crusts).
3. Spread a seriously THIN layer of mayo on each slice and artfully arrange 3-4 cucumber slices on each open faced sandwich.
4. Top with 3 or 4 shavings of onion.
5. Sprinkle each sandwich with some salt (do not leave this out!).
6. Enjoy!
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