THE BEST chocolate chip cheesecake(ever!) |
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Prep Time: 30 Minutes Cook Time: 30 Minutes |
Ready In: 60 Minutes Servings: 1 |
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I wrote this recipe down once while visiting a girl friend(she just had it on an index card) I hadn't even tried it and boy was i not sorry...this is the best! I get rave reviews whenever i make this. My sister in law has actually brought me all the ingredients on several occasions to make this for her to take to work, etc.. If you like cheesecake i do not think this will disappoint! Ingredients:
1 1/2 cups oreo cookie crumbs |
3 tablespoons melted butter |
3 (8 ounce) packages cream cheese, softened |
1 can sweetened condensed milk (such as eaglebrand) |
3 eggs |
2 tablespoons vanilla |
1 cup chocolate chips |
1 teaspoon flour |
1 cup sour cream |
2 tablespoons brown sugar |
Directions:
1. Preheat oven to 300.
2. Combine cookie crumbs& butter,press firmly on bottom of 9 inch springform pan.
3. In large mixing bowl beat cream cheese until fluffy, beat in sweetened condensed milk,eggs& vanilla.
4. In small bowl toss 1/2 cup of chocolate chips with flour, stir into cheesecake mixture.
5. Pour into prepared pan.
6. Sprinkle remaining chips on top.
7. Bake 1 hour, cool& chill.
8. For topping beat one cup sour cream& 2tbsp.
9. brown sugar,pour over cake,cook additional 10 mins.
10. Drip(drizzle)melted semi-sweet chocolate over top.
11. I usually decorate with fresh strawberries and serve slices with spray whipped cream. (* I always try to make my cheesecakes the night before as they are best refrigerated overnight!)
12. AWESOME!
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