The Best Caramel Sauce in the World |
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Prep Time: 5 Minutes Cook Time: 120 Minutes |
Ready In: 125 Minutes Servings: 6 |
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See title..... Ingredients:
1 (12 ounce) can evaporated milk |
1/4 cup butter (no substitutions) |
1 cup sugar |
Directions:
1. Combine all ingredients in a small sauce pan.
2. Cook over low heat until of desired thickness. This will take up to 2 hours. maybe more.
3. **Stir frequently to prevent burning, and don't over cook it, it will curdle.
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