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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Made with cream cheese, bacon, and a splash of Worcestershire, The Baconator is the perfect topper for dressing up your plain burgers. Ingredients:
8 ounces cream cheese, at room temperature |
4 slices bacon, cooked and crumbled |
1 tablespoon worcestershire sauce |
Directions:
1. Combine softened cream cheese with crumbled bacon and Worcestershire sauce. Use a fork to blend. Serve at room temperature. |
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