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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 12 |
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Hey what do you call it ????? ohhhhhh that chocolate thing .......lol when you dont know what else to call it lol..........enjoy Ingredients:
1-pkg semi-sweet chocolate chips |
1 -pound butter |
1-cup sugar |
6- eggs |
2-tablespoons all-purpose flour |
1/3- cup water |
1/2 -cup sliced almonds |
fresh raspberries or strawberries |
whipped cream........ |
Directions:
1. Preheat oven to 300 degrees f.
2. line a 9 inch springform pan with foil and brush with butter.set aside.....
3. in a 2-3 quart saucepan, cook the chocolate, butter and suagr over low heat stirring constantly until smooth........
4. add eggs with flour mixture to chocolate mixture
5. stir until smooth
6. pour batter into prepared pan
7. sprinkle the top with the almonds
8. place batter filled springform pan on a baking pan in the oven ...
9. pour waterinto the baking pan approx 1/2 inch around springform pan .................
10. bake about 2 1/2 hours or until the dessert is evenly puffed and toothepick inserted in center comes out clean
11. cool in the pan
12. cover and chill for 24 hours.............
13. remove dessert from pan and peel away the foil
14. cut into thin slices ..
15. sprinkle with fresh sliced raspberries or strawberries ...
16. and a dollop of whipped cream and serve
17. servings depends on sizes cut..............enjoy
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