Thanksgiving for 10: Salad |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 10 |
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Great, easy take on salad. Ingredients:
2 ripe avocados |
1/2 lb feta |
1/2 lb walnuts |
1/2 lb carrot |
1/4 lb chopped red cabbage |
1 tangerine, cut in slices |
4 heads lettuce (a mixture of bibb, red leaf, etc.) |
fresh ground pepper |
oil |
vinegar |
Directions:
1. Clean greens, then dry and chop into tiny pieces.
2. Add remaining ingredients and toss.
3. Grind fresh pepper on top.
4. Add oil and vinegar to taste.
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