Thank Goodness it's Over Bruschetta (Michael Chiarello) |
|
 |
Prep Time: 5 Minutes Cook Time: 7 Minutes |
Ready In: 12 Minutes Servings: 4 |
|
Ingredients:
1 clove garlic, cut in half |
1/2 loaf leftover bread |
3/4 cup cranberry sauce |
3/4 cup crumbled blue cheese |
Directions:
1. Preheat oven to 375 degrees F.
2. Slice the bread, rub with cut garlic clove and place in a heated dry cast iron grill pan on the stove top. Cook until toasted, about 2 minutes. Flip and toast the other side, about 1 minute more.
3. Slather the bread with leftover cranberry sauce, top with crumbled blue cheese. Place in the oven until cheese melts and serve.
|
|