Thai Vinaigrette With Lemongrass |
|
 |
Prep Time: 2 Minutes Cook Time: 0 Minutes |
Ready In: 2 Minutes Servings: 12 |
|
from a book titled sauces comes this sauce! Ingredients:
1 inch peice lemongrass, minced |
1/3 cup cilantro leaf, finely shredded |
1/4 cup finely snipped chives |
2 tablespoons thai soy sauce |
1 cup sunflower oil |
1/4 cup rice wine vinegar |
ground black pepper |
Directions:
1. mix all the indgrediants together in a bowl season with pepper to taste.
2. cover with plastic wrap & leave the vinaigrette to infuse for 2 hours before using it.
|
|