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Prep Time: 5 Minutes Cook Time: 180 Minutes |
Ready In: 185 Minutes Servings: 1 |
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I absolutely LOVE the Thai Tuna Wraps from Starbuck's, but it just kills me to pay $6.99 for a little wrap. Here is a version I made. *Cooking time is chilling time. Ingredients:
4 cheese flavoured flour tortillas |
1/4 cup shredded carrot |
2 (170 g) cans tuna, packed in water |
1 (250 g) package uncle ben's bistro express pre-cooked basmati rice |
3 tablespoons sliced green onions |
3 tablespoons thai sweet chili sauce |
2 tablespoons hoisin sauce |
2 tablespoons mayonnaise |
1 dash garlic salt |
1 dash ground pepper |
Directions:
1. Combine all ingredients (except wraps) in a bowl.
2. Once thoroughly combined, spoon 1/4 of mixture on each tortilla wrap.
3. Wrap like a burrito.
4. Chill in refrigerator for 2-3 hours and enjoy!
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