 |
Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 8 |
|
Super quick and easy, a great summer meal. My kiddos even like this one. Can be a little saucy so you may want to adjust the first time you make it. Enjoy! Ingredients:
4 tablespoons lime juice |
1/2 cup mayonnaise |
2 tablespoons soy sauce |
2 tablespoons sugar |
1 (16 ounce) bag of shredded coleslaw mix |
3 green onions, sliced |
2 tablespoons cilantro, chopped |
2 (5 ounce) cans tuna, drained |
1 red bell pepper, sliced |
12 -18 fresh spinach leaves |
6 -10 flour tortillas |
Directions:
1. In a bowl whisk together dressing ingredients.
2. In a separate bowl combine all filling ingredients.
3. Stir in dressing.
4. Place filling in a tortilla, top with bell pepper and spinach.
5. Roll and cut diagonally.
|
|