Thai-style Pineapple Snack (Food Network Kitchens) |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
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We love the burst of flavor this simple snack provides. Ingredients:
1/2 a ripe pineapple, peeled and cored |
kosher salt |
cayenne pepper |
2 tablespoons chopped fresh mint leaves |
2 tablespoons chopped fresh cilantro leaves |
lime wedges |
Directions:
1. Cut the pineapple into bite size wedges or slices.
2. Put the salt, cayenne pepper, mint, cilantro, and limes into small bowls. Squeeze a bit of lime juice onto the fruit. Then lightly dip the pineapple into a little salt and as much cayenne as you like and finish with the mint and cilantro.
3. Cook's Note: For true Southeast Asian taste add a little bowl of fish sauce to your options of dippers.
4. Copyright 2004 Television Food Network, G.P. All rights reserved.
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