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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 10 |
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Use in all your favorite Thai dishes calling for red curry paste. Find the ingredients at your Oriental grocer or international foods market. Having paste freshly made is really nice! :) Ingredients:
12 dried red chilies, soaked and chopped |
1 red onion, chopped |
2 teaspoons minced garlic |
2 teaspoons ground coriander |
1 teaspoon ground cumin |
1 teaspoon shrimp paste |
2 teaspoons salt |
1 stalk lemongrass, chopped |
1 teaspoon ground galangal |
Directions:
1. Process all ingredients in blender or food processor.
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