Thai Peanut Sauce

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 8

from Master Class at Johnson & Wales , episode Cooking with Peanut Butter (2006). Serve with satay.

Ingredients:

1 (15 ounce) can coconut milk

3/4 cup smooth peanut butter

2 tablespoons thai chili paste

Directions:

1. Whisk together over medium heat until smooth and hot.