Thai Coconut Noodles With Chicken |
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Prep Time: 50 Minutes Cook Time: 0 Minutes |
Ready In: 50 Minutes Servings: 8 |
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Yummy curry recipe Ingredients:
2 teaspoons oil |
4 chicken breasts, julienned |
2 garlic cloves |
2 teaspoons curry paste |
1/4 red onion, julienned |
1 red pepper, julienned |
1 lb spaghetti noodles, cooked |
2 teaspoons fish sauce |
1 (398 ml) can light coconut milk |
1/4 cup whole milk |
3 tablespoons soya sauce |
Directions:
1. Saute chicken in oil. Add garlic and curry. Cook for a minute. Add onions and peppers. Saute 3 minutes.
2. Add noodles, fish sauce, soya sauce and coconut milk.
3. Mix together.
4. Add milk.
5. Place on a platter and enjoy!
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