Thai Chili Chicken Estilo Bryan |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Chicken in a Chili, Onion, and Tomato sauce. Great on crackers. Ingredients:
160 grams canned chicken, white meat in water |
3 hot chili peppers, chopped |
3 tbsp onion, chopped |
1/2 tbsp vegetable oil |
3 tbsp ketchup |
1 tbsp water |
Directions:
1. Drain the water off the chicken.
2. Break chicken up with a fork (to me, the finer the better). Set aside.
3. Sautee the chili peppers and onion in the oil until softened.
4. In a bowl, add the ketchup, water, and sauteed vegetables. Mix thoroughly.
5. Heat this mixture in a microwave until heated.
6. Add the sauce mix to the chicken and blend.
7. Refrigerate.
8. Enjoy with your favorite crackers.
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