Thai Bell Pepper, Cucumber, and Peanut Salad |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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Ingredients:
1 tablespoon sugar |
3 tablespoons fresh lime juice |
1 tablespoon thai fish sauce |
1/4 teaspoon crushed red pepper |
2 cups sliced peeled cucumber |
2 cups red bell pepper strips |
3/4 cup julienne-cut carrot |
1/2 cup vertically sliced red onion |
2 tablespoons chopped fresh mint |
2 tablespoons finely chopped peanuts |
Directions:
1. To prepare the dressing, combine the first 4 ingredients in a small bowl, and stir with a whisk. 2. To prepare the salad, combine the cucumber, bell pepper, carrot, onion, and mint. Drizzle the dressing over cucumber mixture, tossing gently to coat. Sprinkle salad with peanuts. |
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