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Prep Time: 5 Minutes Cook Time: 60 Minutes |
Ready In: 65 Minutes Servings: 8 |
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This is Thai flavours cooked in a British method. Homely food, nice dessert. Ingredients:
350 ml milk |
4 ounces desiccated coconut |
2 ounces semolina |
3 medium eggs |
3 ounces caster sugar |
2 kiwi |
1 star fruit |
Directions:
1. Place the milk in a saucepan.
2. Bring to the boil, add the coconut, pour into a basin and leave to cool.
3. Beat semolina, eggs and sugar into the cooled milk mixture.
4. Place the basin over a pan of slow simmering water and stir until mixture thickens.
5. Pour into a greased 2 lb loaf tin and bake at gas 4 for 30 minutes and then grill under medium grill until golden.
6. Cut into bars and serve warm with slices of the kiwi and star fruit.
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