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Prep Time: 20 Minutes Cook Time: 30 Minutes |
Ready In: 50 Minutes Servings: 8 |
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Yummy FAST cake. Top any way you like. Great with fruit or frosting or just a little sprinkle of powdered sugar. Adopted 08/06. Ingredients:
cooking spray |
2 teaspoons all-purpose flour |
2 cups all-purpose flour |
2 cups sugar |
1 teaspoon baking soda |
1 teaspoon ground cinnamon |
1/4 teaspoon salt |
3/4 cup water |
1/2 cup butter or 1/2 cup margarine |
1/4 cup unsweetened cocoa |
1/2 cup buttermilk, low fat is fine |
1 teaspoon vanilla extract |
2 large eggs |
Directions:
1. Preheat oven to 375.
2. Coat a 15 x 10 in jelly roll pan with cooking spray, and dust with 2 tsp flour.
3. Set pan aside.
4. Lightly spoon flour into dry measuring cups; level with a knife.
5. Combine 2 C flour and next 4 ingredients (2 C flour through salt) in a large bowl; stir well with a whisk.
6. Combine water, 1/2 C butter, and 1/4 C cocoa in a small saucepan; bring to a boil, stirring frequently.
7. Remove from heat; pour into flour mixture.
8. Beat at medium speed unti well blended.
9. Add buttermilk, 1 tsp vanilla, and eggs; beat well.
10. Pour batter into prepared pan; bake at 375 for 17 minutes or until wooden toothpick comes out clean.
11. Place on a wire rack.
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