Texas Ruby Red Grapefruit With Honey Cinnamon Glaze |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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From Elmar Prambs of the Riverside Cafe, Austin, TX. This sounds easy and good. Ingredients:
4 large ruby red grapefruits, cut into segments |
1 kiwi fruit, peeled, cut in 4 slices |
2 tablespoons honey |
1/2 cup grapefruit juice |
16 blackberries |
4 fresh edible flowers, like nasturtiums |
cinnamon |
Directions:
1. Arrange grapefruit segments on plate.
2. Place kiwi slices in the center.
3. Mix honey and grapefruit juice and heat.
4. Just before serving, ladle mixture over segments.
5. Sprinkle with cinnamon and glaze under oven broiler until grapefruit sections are warm.
6. Arrange blackberries and nasturtiums and serve immediately.
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