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Prep Time: 0 Minutes Cook Time: 25 Minutes |
Ready In: 25 Minutes Servings: 6 |
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Another great get- to -gether easy spicy food Ingredients:
6 large potatoes |
1 egg |
1/3 cup milk |
1 1/2 cups flour |
1 1/2 tsp. paprika |
1 tsp salt or sea salt |
1/2 tsp. each dried thyme, basil, oregano, chili powder and garlic powder |
1/4 to 1/2 tsp cayenne pepper ( you decide ) |
1/4 cup vegetable oil (i like sesame oil ) |
Directions:
1. Slice unpeeled, well scrubbed potatoes into 10 to 12 wedges per potatoe. 2. In a small bowl, beat egg and milk 3. In another bowl,combine flour and seasonings. 4. Dip potatoe wedges into milk mixture and dust with flour mixture. 5. Place in a single file on ungreased baking sheet. 6. Drizzle with oil. 7. Bake in preheated 450 degree oven for 20 to 25 min. or until golden brown and tender. 8. Yields 6 to 8 servings |
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