Texas Dry Rub

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 4

Perfect For beef, but good an anything. I always double or triple this recipe. I use it so much.

Ingredients:

2 tablespoons paprika

2 tablespoons brown sugar (light or dark)

1 tablespoon chili powder

1 tablespoon kosher salt (or sea salt)

1 tablespoon fresh ground pepper

2 teaspoons garlic granules

2 teaspoons granulated onion

1 teaspoon ground cumin

Directions:

1. Mix all ingredients in a bowl.
2. Store in a air tight jar.