Texas De Brazil's Brazilian Papaya Cream |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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Brazilian papaya cream recipe from Texas de Brazil Restaurant in Orlando, FL...well, that makes sense. Ingredients:
2 scoops vanilla ice cream |
1 fresh ripe papaya, peeled and cut into small dice, plus additional papaya for garnish |
creme de cassis (same as cassis) |
Directions:
1. Using a blender, mix ice cream and papaya until well blended.
2. Pour creamy mixture into tall chilled dessert glasses.
3. Drizzle crème de cassis on top. Garnish with fresh papaya. Serve immediately.
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