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Prep Time: 30 Minutes Cook Time: 5 Minutes |
Ready In: 35 Minutes Servings: 10 |
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This is FULL of great veggies! I serve this at all my get togethers, and it is loved by everyone. Ingredients:
1 (16 ounce) can black-eyed peas, rinsed and drained |
1 (16 ounce) can white corn, rinsed and drained |
4 ounces black olives, chopped |
2 large avocados, diced |
4 roma tomatoes, diced |
1 large purple onion, diced |
1 green pepper, diced |
1 yellow pepper, diced |
1 red pepper, diced |
2 -4 jalapeno peppers, seeded and diced |
2 garlic cloves, minced |
1 bunch cilantro, finely chopped |
3 tablespoons lime juice |
3 tablespoons vegetable oil |
1 -2 tablespoon hot sauce |
Directions:
1. Place all ingredients in a large bowl and stir to combine.
2. Serve with corn chips.
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