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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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This easy Texas caviar recipe is the perfect crowd-pleasing appetizer, perfect for pot lucks, tailgating, and more. Ingredients:
2 medium tomatoes, seeded and chopped |
1 medium-size red bell pepper, chopped |
1 bunch green onions, chopped |
2 garlic cloves, minced |
1 (15.8-ounce) can black-eyed peas, rinsed and drained |
1 (15.5-ounce) can white hominy, rinsed and drained |
1 (8-ounce) jar medium picante sauce |
1/2 cup chopped fresh cilantro |
3 tablespoons lime juice |
1/2 teaspoon salt |
Directions:
1. Stir together all ingredients in a large bowl. Cover and chill, stirring occasionally, 8 hours. Serve with tortilla chips.
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