Texas Caviar

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 8

This is a great dish to be made in Texas in the summer, because you don't have to turn the stove on!!!

Ingredients:

2 cans blackeyed peas (drained)

1/2 cup vegetable oil

1/2 cup cider vinegar

1/2 cup sugar

1/2 cup sliced purple onion

1/2 cup red bell pepper (diced)

1/2 tsp dry mustard

1/2 tsp hot sauce

Directions:

1. Mix together, Cover and chill. Garnish with sliced tomatoes if desired.