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Prep Time: 0 Minutes Cook Time: 45 Minutes |
Ready In: 45 Minutes Servings: 10 |
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This is a delicious loaf of bread that can be ready to serve in less than an hour. Ingredients:
3 cups self-rising flour |
1/4 cup sugar |
1 can lite beer |
1 egg, beaten |
1 tbsp. water |
melted butter |
Directions:
1. Mix flour and sugar in a bowl.
2. Add the can of beer and watch it foam.
3. Mix just until blended.
4. Pour into a buttered loaf pan, preferably glass.
5. Combine egg with water and brush the top of the loaf.
6. Let rise for 10 minutes.
7. Bake at 350 for 40-45 minutes.
8. Brush the top with butter while hot.
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