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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This recipe goes with Beef Brisket with Texas Barbecue Sauce Ingredients:
2 cups ketchup |
1/2 cup cider vinegar |
1/2 cup worcestershire sauce |
1 small onion, grated |
1/4 cup butter or margarine |
1 tablespoon seasoned salt |
1 tablespoon brown sugar |
1 1/2 teaspoons chili powder |
1 1/2 teaspoons pepper |
1 small bay leaf |
Directions:
1. Bring all ingredients to a boil in a large saucepan. Reduce heat and simmer, stirring occasionally, 10 minutes. Remove and discard bay leaf from sauce before serving.
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