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Prep Time: 5 Minutes Cook Time: 18 Minutes |
Ready In: 23 Minutes Servings: 4 |
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From Kraft. Sour cream can be used as a topping. Ingredients:
1 lb extra lean ground beef |
1 tablespoon chili powder |
1 cup chicken broth |
1 cup water |
2 cups instant rice, uncooked |
1/2 cup cheez whiz, cheese dip |
2 cups shredded lettuce |
1 large tomato, chopped |
Directions:
1. Brown meat in large skillet.
2. Add chili powder, broth and water; stir. Bring to a boil.
3. Stir in rice and Cheez Whiz; cover. Simmer on low heat 5 minutes, stirring occasionally.
4. Serve topped with lettuce and tomatoes.
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