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Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 4 |
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Here is a sure way to spice up a family classic. Meatloaf is a favorite in my family and now we have a new way to enjoy it. Ingredients:
1 1/2 pounds ground beef |
2 eggs |
1 (14.5 ounce) can diced tomatoes with green chile peppers |
1 tablespoon onion powder |
1 tablespoon ground black pepper |
1 teaspoon salt |
1 slice white bread, cut into cubes |
4 slices american cheese or your choice |
Directions:
1. Preheat oven to 350 degrees F (175 degrees C).
2. In a large bowl, combine the ground beef, eggs, diced tomatoes and green chile peppers, onion powder, ground black pepper, salt and bread. Mix together well, place in a 5x9 inch loaf pan and top with the cheese.
3. Bake at 350 degrees F (175 degrees C) for 1 hour.
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