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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 8 |
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A favorite at any party! :) Ingredients:
1 lb ground beef |
1 lb italian sausage (mild or hot) |
1 medium onion |
1 clove garlic |
1 (8 ounce) jar taco sauce or 1 (8 ounce) jar salsa |
1 can cream of mushroom soup |
1 (2 lb) box velveeta cheese, cut up |
Directions:
1. Brown ground beef, sausage, onion and garlic.
2. Drain.
3. Add taco sauce, soup, cheese.
4. Divide into two baking dishes and bake at 350 degrees until cheese melts.
5. Serve with your favorite chips or crackers.
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