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Tex-Mex Dip
 
recipe image
Prep Time: 20 Minutes
Cook Time: 0 Minutes
Ready In: 20 Minutes
Servings: 12
An adopted recipe. Think this one is good? Take a look at 7-Layer Fiesta Party Dip! This recipe will be receiving a lot of editing, soon...
Ingredients:
2 tablespoons lemon juice
1/2 teaspoon salt
3 medium avocados
1/4 teaspoon pepper
1 cup sour cream
1/2 cup mayonnaise
1 (1 1/4 ounce) packet taco seasoning mix
21 ounces commercially prepared bean dip (plain or jalapeno)
1 cup green onion, chopped
3 tomatoes, seeded and chopped
7 ounces olives, chopped
8 ounces sharp cheddar cheese, grated
tortilla chips
Directions:
1. Peel, pit and mash avocadoes in medium bowl.
2. Add lemon juice, salt and pepper.
3. In separate bowl, combine sour cream, mayonnaise, and taco seasoning.
4. To assemble, spread bean dip on a large, shallow platter.
5. Top with avocado mixture.
6. Put on sour cream and taco mixture.
7. Sprinkle wit chopped onions, tomatoes, and olives.
8. Cover with shredded cheese.
By RecipeOfHealth.com