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Prep Time: 20 Minutes Cook Time: 10 Minutes |
Ready In: 30 Minutes Servings: 8 |
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Great when you want to shake things up. Ingredients:
8 hard-boiled eggs |
1/2 cup shredded cheddar cheese |
1/4 cup mayonnaise |
1/4 cup salsa |
2 tablespoons sliced green onions |
1 tablespoon sour cream |
salt |
Directions:
1. Slice eggs in half lengthwise; remove yolks and set whites aside.
2. In a small bowl, mash yolks; add cheese, mayonnaise, salsa, onions, sour cream, and salt; mix well.
3. Stuff or pipe yolk mixture into egg whites.
4. Refrigerate until ready to serve.
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