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Prep Time: 20 Minutes Cook Time: 120 Minutes |
Ready In: 140 Minutes Servings: 6 |
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These are so good !!! I use the sauce from the bottom of my slow cooker. Very good sauce. Ingredients:
2 1/2 lbs chicken wings |
1 onion, finely chopped |
1 cup soy sauce |
1 cup packed brown sugar |
1 teaspoon minced garlic |
1 1/2 teaspoons ground ginger |
Directions:
1. Rinse chicken and pat dry, and place wingettes on broiler pan.
2. Broil 10 minutes on each side.
3. Transfer wingettes to large slow cooker.
4. Combine remaining ingredients in a large bowl, and spoon over wingettes.
5. Cook on high for 2 hours, stirring once during cooking to coat chicken evenly with sauce.
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