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Prep Time: 10 Minutes Cook Time: 1 Minutes |
Ready In: 11 Minutes Servings: 6 |
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This is a great alternative to the same old receipe. It is kid approved. You could also make little meatballs for appitizers Ingredients:
1 lb ground beef |
1 lb sausage |
3/4 cup breadcrumbs |
1 egg |
1/2 can chopped water chestnut (more if you like) |
3 tablespoons minced onions |
1/2 cup beef broth |
3 tablespoons yoshida gourmet sauce |
1 tablespoon garlic powder |
Directions:
1. Mix all and place in loaf pan.
2. Bake at 350 for 1 hour 15 minute.
3. Remove and drain any fat.
4. cut slits in top and add 2 more tablespoons of the yoshita sauce and sprinkle with fresh ground pepper and sliced green onion tops.
5. Return to oven 10 more minute.
6. Serve with rice and veg.
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