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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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My DH loves teriyaki & I've been using this recipe for many years. Its good for beef or chicken...grilled or cooked indoors. Ingredients:
1/4 cup packed light brown sugar |
1/4 cup soy sauce |
2 tablespoons lemon juice |
1 tablespoon salad oil |
1/4 teaspoon ground ginger |
1 clove garlic, minced |
Directions:
1. Combine all ingredients in a container& mix until sugar dissolves.
2. Add beef or chicken, cover& refrigerate for at least 3 hours, stirring often.
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