Teresa Heinz Kerry's Pumpkin Spice Cookies |
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Prep Time: 20 Minutes Cook Time: 12 Minutes |
Ready In: 32 Minutes Servings: 4 |
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I got this recipe from Women's Day originally and lost it. These sound great. Ingredients:
1 cup butter (room temp) |
1 cup sugar |
1 egg |
1 cup canned pumpkin puree |
1 teaspoon vanilla |
2 cups flour |
1 teaspoon baking powder |
1/2 teaspoon salt |
1 teaspoon cinnamon |
1/2 teaspoon allspice |
1 cup walnuts, chopped |
1 cup raisins |
Directions:
1. Heat oven to 375. 2. Cream butter and sugar. 3. Beat in egg, pumpkin and vanilla. 4. Sift together flour, baking powder, salt, cinnamon and allspice. 5. Stir into pumpkin mixture. 6. Stir in chopped walnuts and raisins. 7. Drop by teaspoonfuls onto well greased. 8. cookie sheet. 9. Bake for 12-15 minutes or until golden. |
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