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Prep Time: 10 Minutes Cook Time: 1500 Minutes |
Ready In: 1510 Minutes Servings: 6 |
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My own variation of what they'll serve you at a 'high class' barbeque in immigrant neighborhoods out west... this is what you serve when you're really, really celebrating! Ingredients:
1 cup tequila |
1 cup vegetable oil |
6 tablespoons ground red chili pepper |
1/2 teaspoon oregano |
1/2 teaspoon salt and pepper |
6 steaks |
Directions:
1. Blend the tequila, oil, and seasonings.
2. Place the steaks and the tequila, oil and seasonings in a ziploc bag.
3. Marinate in fridge overnight.
4. Grill or pan fry.
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