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Prep Time: 5 Minutes Cook Time: 25 Minutes |
Ready In: 30 Minutes Servings: 8 |
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Just another easy scallop recipe. My hubby gave me 5 stars with this one. Very friendly, you can serve this different ways, you can even substitute shrimp. Ingredients:
1/2 cup fresh lime juice |
2 tablespoons tequila |
4 tablespoons fresh minced mint |
2 tablespoons crystallized ginger |
2 limes, zest of, grated |
1 1/2 lbs scallops |
skewer |
Directions:
1. Preheat broiler or grill.
2. In a bowl whisk lime juice and zest along with tequila mint and ginger.
3. Rinse scallops and pat dry.
4. Place in a plastic bag you can seal (Ziplock type).
5. Pour marinade over and seal.
6. Marinate 10-20 minutes.
7. Divide scallops equally on skewers.
8. Broil or grill 2 minutes; turn brush with marinade and then broil or grill 1 1/2 minutes more.
9. Serve over rice, a Greek salad or pasta.
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