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Prep Time: 40 Minutes Cook Time: 240 Minutes |
Ready In: 280 Minutes Servings: 12 |
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Tequila Cilantro and Lime make this Chili recipie fresh and new. Ingredients:
3 lbs ground beef |
8 green onions |
1 cup cilantro |
375 ml tequila |
2 limes |
2 (1 1/4 ounce) packages chili seasoning mix |
8 cups diced tomatoes |
4 cups chili beans |
2 tablespoons salt |
Directions:
1. In a large skillet, brown beef with chopped onion and lime zest. Drain. Place skillet back on heat and add tequila and cilantro and lime juice and salt. Simmer 10 minutes. Stir in Chili Seasoning packages. Once mixed transfer beef to Crockpot. Add tomatoes and beans. Crockpot on High for 4 hours. Garnish with fresh cilantro and slice of lime.
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