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Prep Time: 20 Minutes Cook Time: 12 Minutes |
Ready In: 32 Minutes Servings: 12 |
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sounds yummy Ingredients:
1/2 cup shortening |
1 cup sugar |
1 egg, beaten |
1 teaspoon vanilla |
1/4 teaspoon almond extract |
2 tablespoons milk |
1 3/4 cups all-purpose flour |
1 1/2 teaspoons baking powder |
1/2 teaspoon salt |
1/2 cup chocolate chips |
1 cup coconut |
1/2 cup nuts (optional) |
Directions:
1. Cream shortening until light and fluffy. Blend in sugar; beat in egg and vanilla, almond extract, and milk.
2. Mix in dry ingredients, 1/3 at a time, combining well after each addition.
3. Mix in coconut, chips and nuts.
4. Drop by teaspoonfuls on greased cookie sheet. Press flat with a wet fork. Bake in 350 degree oven till golden - 12 minutes.
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