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Prep Time: 2 Minutes Cook Time: 0 Minutes |
Ready In: 2 Minutes Servings: 1 |
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A light & refreshing combo, perfect for a hot day from my Hilary Walden cocktail book. Ingredients:
30 ml white rum |
30 ml lime juice |
15 ml creme de cacao |
1 dash bitters |
lemonade |
Directions:
1. Add rum, lime juice, creme de cacao and bitters to a glass of ice, stir, then top up with lemonade. |
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