Tejano Style Shrimp Cocktail |
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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 8 |
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For those of you unable to make it to south Texas, A shrimp cocktail made Tex Mex style to include cilantro and chile serrano for that authentic flavor that will blow your tastebuds away, without leaving your home! Serve with saltine crackers. Ingredients:
1 pound cooked medium shrimp, chilled |
1/2 large cucumber, cut into 1/2 inch cubes |
1/2 large tomato, cut into 1/2 inch cubes |
8 green onions, thinly sliced |
1 ounce fresh cilantro, finely chopped |
1 serrano pepper, thinly sliced |
1 (8 ounce) can tomato sauce |
2 tablespoons white vinegar |
1 lime |
Directions:
1. In a large bowl, combine shrimp, cucumber, tomato, green onion, cilantro, and serrano pepper. Stir in tomato sauce, and vinegar. Squeeze lime juice over mixture. |
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