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Tea Cakes
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 1
Ingredients:
1 stick(s) butter softened
1 cup(s) sugar
1 egg
1/2 teaspoon(s) vanilla
2 tablespoon(s) milk
1 3/4 cup(s) self-rising flour
Directions:
1. Cream butter, egg, sugar, milk and vanilla together. Add flour and mixx well. Put in refrigerator and chill for several hours. Using 1/2 to 1/3 dough at a time roll and cut into desired shapes. Bake at 350 for 8 minutes.
By RecipeOfHealth.com