Tay's Hot and Spicy Salsa |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 8 |
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Ingredients:
2 fresh jalapenos |
1 bunch fresh cilantro leaves |
1 clove garlic |
1 banana pepper |
1 lime, juice |
1 teaspoon house seasoning, recipe follows |
1 can diced tomatoes |
1 cup salt |
1/4 cup black pepper |
1/4 cup garlic powder |
Directions:
1. Put everything but the tomatoes in a food processor. Chop until diced. Add the tomatoes. Serve with chips.
2. Cook's Note: This recipe can be very hot. And can be made without the jalapeno seeds and veins to make it less hot.
3. House Seasoning:
4. Mix ingredients together and store in an airtight container for up to 6 months.
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