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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 1 |
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Ingredients:
1 bag(s) tator tots frozen |
4 can(s) green beans drained - reserve 1/2 cup of liquid |
2 pound(s) hamburger browned |
2 can(s) cream of mushroom soup |
1 package(s) kraft singles or velveta cheese |
Directions:
1. -Preheat oven to 400
2. ) Brown hamburger(Season to taste), drain
3. ) Mix Green Beans, Soup and hamburger. Add Green bean juice, if needed
4. ) Put mixture in greased 9x13. Cover mixture with Cheese slices
5. ) Arrange tator tots in single layer ontop of cheese
6. ) Bake uncovered until tator tots are cooked through
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