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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 4 |
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I got this from an old issue of Quick Cooking. This is basically scrambled eggs with Tater Tots and ham. Definitely quick and easy. Ingredients:
2 1/2 cups frozen tater tots |
1 cup chopped cooked ham |
1/4 cup chopped onion |
1/4 cup chopped green pepper |
2 tablespoons vegetable oil |
4 eggs, beaten |
salt and pepper |
Directions:
1. In a large skillet, cook potatoes, ham, onion, and green pepper in oil over medium heat for 8-10 minutes or until browned, stirring constantly while breaking up the Tater Tots.
2. Add eggs.
3. Cook and stir until eggs are completely set.
4. Season with salt and pepper.
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